Alton Brown is a food-TV trailblazer, award-winning author, and all-around culinary powerhouse. But how is he with hot food? Find out as the Iron Chef America host sits down for his date with Sean Evans and the wings of death. As he meticulously reorders the hot sauces according to his own ranking, Alton tackles everything from the history of food television, to Eminem lyrics, to the art of sabering a bottle of champagne. Do you agree with his pick for the best food movie of all time? Find out in this episode with one of most insightful voices in food.
2018-11-16
Youd think someone like Alton would be amazing for a show like this but I disagree actually. It is so obvious that rather than just enjoy it or be overwhelmed by the heat, he is trying too much to show that he knows the inner workings of every sauce thus sounding like a total snob. We get it you are the master but you dont need to show your worth by saying you can or cant taste every specific ingrediant and etc. Or his condescending rating of the sauces. Jeez. Anyone else get what I am trying to say here? Or is it just me?!?!
I can’t believe I spent 24 min watching this
My favorite interview yet
5:48 https://www.youtube.com/watch?v=A2KCGQhVRTE
I absolutely agree with Alton's placement of Babette's feast as the best food movie ever.
Why put "Pain 100%" sauce on the thumbnail, but not include it in the video?
Alton Brown reminds me of Devin Townsend, but, like, food one.
GOOD EATS IS COMING BACK?!!!
HOT ONES Featuring: Sean's Dad 😀
People buy crap, and a lot of it. Fucking spot on accurate Alton, love it