Alton Brown is a food-TV trailblazer, award-winning author, and all-around culinary powerhouse. But how is he with hot food? Find out as the Iron Chef America host sits down for his date with Sean Evans and the wings of death. As he meticulously reorders the hot sauces according to his own ranking, Alton tackles everything from the history of food television, to Eminem lyrics, to the art of sabering a bottle of champagne. Do you agree with his pick for the best food movie of all time? Find out in this episode with one of most insightful voices in food.
2018-11-16
neither one of them have ever drank from a champagne bottle before
Watching this episode for the first time brought tears to my eyes! Alton has always been the best! I do agree with him fully that the most watershed moments were around 9/11 and then came years after that before 2010 where food network was at its prime.
I love him and love how honest he is without being an asshole.
Alton's colon is going to explode the next day
hahahahaha what a fuckin douche
You really did yourself proud with the quality of questions you asked here. I'm a trained chef of 25 years and I really wanted to know the answers to everything you asked. Good job for maintaining a really fascinating episode all the way through.